Join us in the heart of Coffs Harbour and experience the best of what Cocoa has to offer. Our inviting menu is designed to cater to all tastes and preferences. Discover why Cocoa is the go-to destination for food lovers in the area. Visit us today and indulge in the flavours of modern café dining!
No Alterations to Menu
10% surcharge Applies on Public Holiday
GF = Gluten Free GF* = Gluten Free Option V = vegetarian
2 Eggs done your way, served on sourdough toast with roasted tomato
– add bacon 6
– add avocado 4.5
– add hash brown 3
Fresh chilli, sun-dried tomato, smoked paprika & house made relish-served on sourdough toast
– add bacon 6
– add avocado 4.5
– add mushrooms 3
Pesto crusted sourdough topped w/ herbed mushrooms, blistered cherry tomatoes, rocket & poached egg
– add smoked salmon 5
-add bacon 6
Poached eggs, baby spinach served on sourdough toast, topped with house-made hollandaise sauce
Your choice of bacon, smoked salmon or mushrooms
– Ham Cheese and Sun-Tomato
– Smoked Salmon, red onion, capers cream cheese.
All omelettes served with sourdough toast
Crispy bacon, poached eggs, avocado, baby spinach, sour cream & sweet chilli sauce
Bacon, eggs, your way, house made sausage patty, baked beans, mushrooms, hash brown & roast tomato-served with sourdough toast
Sourdough toast topped with smashed avocado, blistered cherry tomatoes, rocket, beetroot relish & crumbled feta
– add bacon 6
– add egg 2.5
House-made toasted muesli w/ macadamia nuts & seeds-topped w/ creamy Greek yoghurt & fresh summer fruits
Vegetable Fritters layered w/ baby spinach & smoked salmon topped w/ a poached egg & hollandaise sauce
Butter-milk pancakes topped w/ bacon & caramelized banana-drizzled w/ maple syrup
Add caramelized banana & chantilly cream – drizzled w/ maple syrup
Cinnamon dusted sourdough layered w/ maple baked peaches, chantilly cream & vanilla bean maple syrup
2 Slices dusted w/ cinnamon sugar
Fried egg & double bacon served on a toasted milk bun, with a choice of sauce
BBQ, Tomato or House made Relish
Soft tacos filled w/ scrambled egg, bacon, beans & avocado-topped w/ tomato salsa
Bacon, Lettuce, Avocado & Tomato with aioli served on a toasted milk bun
2 slices of toast served with your choice of Jam, Vegemite or Peanut Butter
Your choice of white, wholemeal, sourdough
Bacon (2 rash) 6, Corn Fritter 4, Smoked Salmon 4.5, Sausage Patty 4, House Made Baked Beans 3, Avocado 4.5, Hash Brown 3, Egg 2.5, Cheese 2, Halloumi 4, Mushrooms 3, Roast Tomato 3, House Made Relish 2, Gluten Free Bread 2.5, Hollandaise Sauce 2.5
No Alterations to Menu
10% surcharge Applies on Public Holiday
GF = Gluten Free GF* = Gluten Free Option V = vegetarian
Grilled fish, squid & prawns served over a fresh summer salad w/ avocado & a balsamic dressing-accompanied w/ creamy aioli & lemon
Tender marinated beef tossed through a mixed salad w/ carrots, red capsicum, spanish onion & vermicelli noodles in a mild Thai inspired dressing
Prawns, mango, avocado, cherry tomatoes, baby spinach & crisp cos lettuce in a mid chilli dressing topped w/ crispy noodles & sesame seeds
Halloumi, zucchini, sweet potato, tomato, mushrooms & baby spinach finished w/ a basil pesto & balsamic glaze
Mexican marinated chicken, onion & beans topped w/ melted cheese, tomato salsa & sour cream- on sourdough
See our specials board
Served over crispy cos & a julienne vegetable salad finished with a lime & ginger aioli
Made on sourdough
Please ask our friendly staff
Crispy cos lettuce, cabbage relish, pickles, cheese & a tangy sauce-served on a toasted milk bun
-Add side of chips 5
Grilled marinated chicken, bacon, cos lettuce, cheese & house made slaw topped w/ a peri peri mayo-served on a toasted milk bun
-Add side of chips 5
Succulent fillet steak with cheese, crisp cos, beetroot relish, caramelized onion & sundried tomato topped w/ smoky BBQ sauce-served on sourdough
– Add side of chips 5
Bacon, lettuce, avocado & tomato w/ aioli served on a toasted mik bun
Housemade chick pea patty, haloumi, cos, tomato, beetroot relish & aioli served on a toasted milk bun
Soft tacos (3) filled w/ slow cooked pulled BBQ pork, house-made slaw, topped w/ a mango & cucumber salsa-drizzled w/ sour cream
No Alterations to Menu
10% surcharge Applies on Public Holiday
GF = Gluten Free GF* = Gluten Free Option V = vegetarian
Cappuccino, Flat White, Latte, Long Black, Chai Latte 4.5/5.5
Hot Chocolate 4.5/5.5
White Hot Chocolate 4.8/5.8
Mocha 5/6
Piccolo 4
Espresso, Macchiatto 3.5
Affogato, Vienna 6.5
Almond Milk, Soy Milk, Oat, Lactose Free Milk
Extra Shot
Pouring Cream
Flavoured Syrup
Served In Tea Pot For one
– English Breakfast
– Earl Grey
– Lemongrass & Ginger
Green
– Peppermint
Served over ice with milk and a dash of vanilla syrup
– Served over ice, black 5.5
Chocolate, Vanilla, Caramel, Strawberry, Banana
All served with ice cream & whipped cream
– Chocolate
– Coffee
– Caramel
– Chai
Peanut Butter Bliss
Milk, Nutella, Peanut Butter, Banana and Ice Cream
Bananarama
Banana, Honey & Ice Cream
Berry Banana Blast
Milk, Mixed Berries, Banana & Ice Cream
Mango Magic
Mango Nectar, Banana & Ice Cream
– Coke
– Coke No Sugar
– Sprite
– Orange
– Apple
– Watermelon & Pear
James Squire One Fifty Lashes 9
Corona 9
Great Northern 8
Evans & Tate Butterball Chardonnay 9.5/40
Marlborough Sounds Sauvignon Blanc 9.5/40
Torresella Pinot Grigio 9/38
Prosecco 9/38
Evans and Tate Cab Merlot 9.5/40
Riddoch Coonawarra Shiraz 9.5/40
Riddoch Coonawarra Merlot 9.5/40
Apple Cider